Segment: Well Bread
Episode: Explore Yukon
Air Date: 22nd December 2019
Presenter: Nigel Ruck

The Yukon is known for its fantastic food and produce, and Chef Cat McInroy’s Well Bread culinary school is the perfect place to learn all about it.

• Yukon’s capital, Whitehorse, was founded in 1900. It takes its name from the historically dangerous rapids on the Yukon River – rapids that resembled the flowing manes of white horses.
• Well Bread is a great place for home cooks of all skill levels to pick up new cooking, baking and mixology skills.
• Cat was in the Royal Canadian Mounted Police for 20 years, before leaving for her culinary school.
• She is passionate about local food and foraging – born and raised in the Yukon, where berry picking, hunting was a way of life.
• Visitors to Well Bread are given a welcome snack on arrival.
• Not only will you leave Well Bread well fed, but you will gain a wonderful insight into the Yukon’s delicious cuisine.

https://au-keepexploring.canada.travel/
www.travelyukon.com